An original shape that immediately gives a good mood and satisfies everyone’s…

This pasta shape was born in the Italian region of Liguria and Zini has…

Square in shape with jagged edges, just like traditional ones. Tortello is a…

Square in shape with jagged edges, just like traditional ones. Tortello is a…

An original made-by-Zini shape, with no hole and big in size, which can contain…

An original made-by-Zini shape, with no hole and big in size, which can contain…

A legend of the gastronomic tradition of Emilia Romagna. Even a Confraternity…

They are a typical recipe of the Monferrato area, in Piedmont, and are stuffed…

Kings of egg pasta, ravioli are the shape that best represents the tradition of…

Smaller than ravioli, raviolini are the classic shape to be enjoyed in broth.

Born in the Romagna area to be served in broth, they are one of the best…

Surely one of the first most popular dishes of the Italian tradition, Lasagne…

Surely one of the first most popular dishes of the Italian tradition, this…

One of Italian great traditional recipes. Zini’s version is vegetarian…

A masterpiece made of fresh egg pasta, ready for all your recipes. Convenient…

A strip of fresh egg pasta rolled on itself embraces a creamy filling with a…

A strip of fresh egg pasta rolled on itself embraces a creamy filling with a…

A simple and intense taste for this oven-baked specialty, devised for menus for…

Simple, light and delicate, their versatility is surprising, making them one of…

A specialty of the most ancient Italian tradition. Due to their practical…