Ravioli ricotta e spinaci


A hymn to simplicity, with their square shape that goes well with a simple and delicate filling. Just 2 minutes in boiling water, for an excellent first course, 100% Italian.

Reheating procedure

• 2′ in boiling water
• 2′ in a pan
• 3′ in microwave
• 6′ in traditional oven

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