Noirs capesante ed erba cipollina
DOP0025
Nero di seppia 100% naturale
Filled pasta
Enticing with their intense black colour, due to natural cuttlefish ink added to dough, they are perfect as appetizers having a strong sensory impact.
2 min.
Boiling
water
4 min.
Pan
Wok
6 min.
Steam
oven
