As soft and tasty as freshly-made gnocchi. Gnocchi Boscone are very practical at an excellent value for money. 3.5 tons of Gnocchi Boscone are sold every year, which makes them the industry top-selling product in Europe.
Vegan friendly
Boiled water
Pan
Oven
Zini continues once again its mission: to make Italian cereal specialties more…
Very rich in taste, Casoncelli alla bergamasca are a typical north-regional…
Whole grain pasta sheet is rich in fiber and ideal to prepare rustic and tasty…
Cacio e pepe is one of the most iconic Italian pasta recipes. Tasty and creamy,…
Carnaroli rice is a variety having sizeable grains, ideal for risotto, which…
A specialty of the most ancient Italian tradition. Due to their practical…
Simple, light and delicate, their versatility is surprising, making them one of…
A simple and intense taste for this oven-baked specialty, devised for menus for…
A strip of fresh egg pasta rolled on itself embraces a creamy filling with a…
A strip of fresh egg pasta rolled on itself embraces a creamy filling with a…
A masterpiece made of fresh egg pasta, ready for all your recipes. Convenient…
One of Italian great traditional recipes. Zini’s version is vegetarian…
Surely one of the first most popular dishes of the Italian tradition, this…
Surely one of the first most popular dishes of the Italian tradition, Lasagne…
A range of delicious and healthy vegetable-based gnocchi, exclusively designed…
A range of delicious and healthy vegetable-based gnocchi, exclusively designed…
A range of delicious and healthy vegetable-based gnocchi, exclusively designed…
A range of delicious and healthy vegetable-based gnocchi, exclusively designed…
Soffici e gustosi come fatti in casa. Pronti in 2 minuti, gli Gnocchi senza…
Chicche are extremely soft balls made with gnocchi dough. Their small, elegant…
Soft and tasty, Gnocchetti are just like handmade and offer maximum ease of use…
Soft as homemade Gnocchi Potato are made with only three ingredients: 70% of…
100% Italian durum wheat, potatoes, a pinch of salt and nothing more... only…
A mild taste and creamy texture for this porcini cream, also suitable as a base…
Recipe based on tomato and browned bacon, for a first course with a robust and…
A mild taste and creamy texture for this formaggi cream, also suitable as a…
This must from the Italian tradition needs no introduction. Our Ragù alla…
This sauce has all the flavor of tomato, joined to the scent of basil: for a…
All the flavor of fresh basil and pine nuts for this simple and versatile pesto…
100% Italian durum wheat, potatoes, a pinch of salt and nothing more... only…
Ready in one minute, light and digestible. Zini whole wheat organic pasta…
Extra size, ‘al dente’ texture and high sauce absorption.
Ready in one minute in boiling water or steamed, Zini Gnocchetti sardi Bio can…
Its decisive and aromatic flavor gives off an intense smell of the sea with…
A pasta shape coming from the ancient culinary tradition of the Italian region…
A mild taste and creamy texture for this porcini cream, also suitable as a base…
Cooked and frozen, Sedanini are ready in 1 minute in hot water or steamed and…
A velvety texture and flavor for Carbonara sauce traditional Italian recipe,…
Recipe based on tomato and browned bacon, for a first course with a robust and…
Cooked and frozen, Pennette are ready in 1 minute in hot water or steamed and…
A mild taste and creamy texture for this formaggi cream, also suitable as a…
The cork-screw-like shape guarantees a perfect symbiosis with the condiments.…
This must from the Italian tradition needs no introduction. Our Ragù alla…
An original made-by-Zini shape, with no hole and big in size, which can contain…
An original shape that immediately gives a good mood and satisfies everyone’s…
This sauce has all the flavor of tomato, joined to the scent of basil: for a…
All the flavor of fresh basil and pine nuts for this simple and versatile pesto…
Kings of egg pasta, ravioli are the shape that best represents the tradition of…
Delicious polenta gnocchetti, tasty and extremely light. Gluten free, they can…
Delicious polenta sticks for an unusual appetizer, tasty and light. Ideal at…
Delicious polenta sticks for an unusual appetizer, tasty and light. Ideal at…
Delicious polenta sticks for an unusual appetizer, tasty and light. Ideal at…
Kings of egg pasta, ravioli are the shape that best represents the tradition of…
Smaller than ravioli, raviolini are the classic shape to be enjoyed with stock.
A legend of the gastronomic tradition of Emilia Romagna. Even a Confraternity…
An original made-by-Zini shape, with no hole and big in size, which can contain…
A shape of pasta from Emilia. Ready in one minute in boiling water or steamed,…
From Tuscany, Pappardelle are ideal for sauces based on meat or selvaggina.…
Protagonists par excellence of the Italian gastronomic tradition, Tagliatelle…
Long egg-nest pasta characterized by its thickness and square half-section,…
Protagonists par excellence of the Italian gastronomic tradition, Tagliatelle…
Long egg-nest pasta characterized by its thickness and square half-section,…
A pasta shape coming from the culinary tradition of the Italian region of…
A pasta shape coming from the ancient culinary tradition of the Italian region…
The tagliolini with 100% natural squid ink are perfect protagonists of…
Extra size, ‘al dente’ texture and high sauce absorption.
Cooked and frozen, Sedanini are ready in 1 minute in hot water or steamed and…
Extra size, ‘al dente’ texture and high sauce absorption.
Cooked and frozen, Pennette are ready in 1 minute in hot water or steamed and…
Cooked and frozen, mezze penne Zini are ready in 1 minute in hot water or…
Mezzi Paccheri are a shape of Neapolitan origin, traditionally drawn in bronze…
The cork-screw-like shape guarantees a perfect symbiosis with the condiments.…
Made according to tradition: their surface is rough and porous to perfectly…
They are a typical recipe of the Monferrato area, in Piedmont, and are stuffed…
A legend of the gastronomic tradition of Emilia Romagna. Even a Confraternity…
An original made-by-Zini shape, with no hole and big in size, which can contain…
An original made-by-Zini shape, with no hole and big in size, which can contain…
Square in shape with jagged edges, just like traditional ones. Tortello is a…
Square in shape with jagged edges, just like traditional ones. Tortello is a…
This pasta shape was born in the Italian region of Liguria and Zini has…
An original shape that immediately gives a good mood and satisfies everyone’s…
Enticing with their intense black colour, due to natural cuttlefish ink added…
Their unprecedented sizeable rectangular shape makes Regali® highly…
With their unusual and elegant triangular shape, Vele® catch the eye making…
Round shaped and decorated on their edge, Stelle are really capacious. Zini’s…
Having a shape immediately leading to good mood, Sorrisi® have always appeared…
Agnolotti are one of the great classics of Italian regional cuisine. Zini’s are…
